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calcium supplement salts of lactic acidCAS: 5743-47-5

  • FOB Price:
    2.2 USD/KilogramGet Latest Price
  • Port:
    Qingdao, Shanghai
  • Minimum Order Quantity:
    1 Metric Ton
  • Supply Ability:
    10000 
  • Payment Terms:
    L/C,T/T,
Quick Details
Synonyms: Lacticacid, calcium salt (2:1), pentahydrate (8CI);Propanoic acid, 2-hydroxy-, calciumsalt (2:1), pentahydrate (9CI);Calcium lactate pentahydrate;Puracal DC; Classification: Pharmaceutical Intermediates
EINECS: 248-953-3 C6H10O6Ca.5H2O Molecular Formula: C3H6O3 . 1/2 Ca . 5/2 H2O
Melting Point: 240 C Boiling Point: 227.6 ºC at 760 mmHg
Stability: Water Solubility: soluble
Refractive index: Flash Point: 109.9 ºC
Purity: >=98 Appearance: white powder
HazardClass: Brand Name: Honghui
Form: Crystalline powder
Packaging & Delivery
Packaging Detail: 25 kg per unit
Delivery Detail: 10-15 days lead time
Detailed Description

Microorganisms causing food spoilage and human diseases have been causing huge economic losses due to production losses, health care costs and foregone markets. Antimicrobial treatment is extensively used in the food industry.

Calcium lactate remarkably reduced aerobic bacteria, coliform, and yeast and mold counts both after 3 hours from treatment and after 5 days storage by about 85-99.6% relative to that of no treatment.

The concentration of 1.5% calcium lactate treatment of fresh-cut fruit in the storage period slow down the degradation of the Vc. The appropriate concentration of calcium lactate treatment to slow down the fresh-cut kiwi fruit quality changes to extent the shelf life of fresh-cut fruit.



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Levels:Free member
Type:Manufacturer
Last Login:2017-08-02

Anna Zhang

Phone:+8613523059726
Tel:86-371-63316723
Fax:86-371-63316723
Address:9#,Second area,Industrial Park, Huaiyang County